Macau · Since 1972
Handcrafted Indonesian Kueh Since 1972
Three Generations of Macau's Immigrant Heritage Flavors
Our Story
In 1972, Indonesian immigrant Ms. Li Zhui Zhi opened the first Medan Indonesian Restaurant on Rua do Padre António in Macau. For over fifty years, Medan has been dedicated to crafting authentic Indonesian kueh and snacks by hand, following traditional recipes and sourcing original ingredients — earning the loyalty of longtime locals and visitors alike.
Read MoreSignature Products
Our most beloved handcrafted Indonesian kueh
Visit Our Stores
Medan has 4 stores across Macau — you're welcome to visit
Medan Indonesian Restaurant (Main)
Ground Floor B, Fok Heng Building, 30B Rua do Campo, Macau
Opening Hours: 10:30–20:30
Macau Souvenir Gift Boxes
Curated kueh gift boxes — perfect for gifting or self-indulgence
Visit Our StoresIn the Media
Featured by media and travel outlets
Macao Classic Brand
Official heritage shop profile & video
Read moreMacao Gov. Tourism Office
MGTO 'Special Snacks' feature
Read moreMacau Memory
Macau Foundation heritage documentation
Read moreMade in Macau
Manufacturers Association profile
Read moreMacau Economic News
'Medan Turns 40' feature article
Read moreFlavors of Macau S3 — Macao Daily News
Macao Daily News documentary: 'Half a century of consistent flavor'
Read moreWhat Our Guests Say
The first bite that moves you
“A must-buy Macau souvenir every visit! The Thousand Layers Cake is incredible — my family loves it.”
“Heritage flavors are simply different. The shrimp crisps are addictively crunchy — perfect for gifting.”
“Brought colleagues to try the Rainbow Cake and Curry Puffs — the whole team was blown away!”