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Noodle Cake with Shrimp
Kue Misua
A unique pastry with golden crispy noodle crust encasing fresh shrimp filling — layered textures with delicious shrimp flavor.
Cultural Story
Noodle cake with shrimp is another brilliant fusion of Hokkien and Indonesian cuisine — the misua (Hokkien noodle) crust meets Indonesian-spiced shrimp filling.
Key Ingredients
Misua noodlesShrimpShallotsGarlicPepperEgg