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Shrimp Crisp
Krupuk Udang
Indonesian shrimp crackers made with fresh shrimp and tapioca flour — puffed and crispy when fried, bursting with savory shrimp flavor.
Cultural Story
Krupuk is an inseparable part of Indonesian food culture, served with almost every meal. Medan's shrimp crisps follow authentic Indonesian recipes with generous shrimp content — large, crispy, and one of the shop's most popular souvenirs.
Key Ingredients
ShrimpTapioca flourSaltSugarGarlic